Arnold's Catering is an off-site catering business that was established in 1971. Tom and Lolly Arnold founded the business to compliment their meat processing company. All four of their daughters were taught the business from the ground up. Currently Allyson Montague the oldest of the daughters and husband Ed own and operate the business daily.
The catering business can assist you with all of your needs for any theme or function. We operate year round excluding Thanksgiving and Christmas day. There is never a party to large, and our minimum rates begin at 30 people, and we have served as many as 1,800 guests in the past. We are more than happy to help you with extra amenities' if needed.
Arnold's catering also is a supplier of our world renowned Santa Maria and Rib Rub seasonings now available online on our seasonings page.
"You Plan The Party,
We'll Prepare The Food"
